How should sustainability information be displayed on food packaging?
In Management & Avenir (2024/2 No 140)
When the product was an animal. The role of representations and affective ties to the animal in relationships with meat products and their consumption
- By Arnaud Lamy,
- Sandrine Costa,
- Gilles Séré de Lanauze,
- et al.
In Décisions Marketing (2022/3 No 107)
Social influences and normative dissonance: the case of vegetarianism
In Décisions Marketing (2021/3 N° 103)
Social representations of the responsible consumer: Do other consumers really want to follow suit?
In Management & Avenir (2021/5 N° 125)
Searching for humility: A new communicative approach toward consumers for brands
In Projectics / Proyéctica / Projectique (2018/3 No 21)
Understanding the image of the responsible consumer: From the ideal person to negative stereotype
In Décisions Marketing (2018/2 No 90)